Smoked Chicken Wings

Smoked Chicken Wings

The best way to make chicken wings.


SERVINGS

4

PREP TIME

15 Minutes

COOK TIME

2 Hours


Ingredients

  • 4 pounds of chicken wings
  • Chicken Shit rub
  • kosher salt

Directions

  1. dry brine chicken wings with kosher salt
  2. coat with rub
  3. set up grill for indirect cooking at 180 degrees
  4. add smoke wood, cherry is excellent
  5. smoke at 180 degrees for 1 hour
  6. increase heat to 350 degrees to finish and crisp the skin, about another 30-45 minutes